New York Cake Company began in Long Island near New York City making custom cakes for special occasions. After owner, Theresa Francis, paid a visit to Australia in early 2011 the face of the company changed to delectable and delicious cupcakes being sold at the local markets. Quickly the news spread that an amazing cake product was available and what was thought to be a visit turned into the start of a business. The Market presence in this small town allowed the locals to taste and learn about quality cupcakes along with allowing them to experience the world renowned flavor of Red Velvet originating in Southern America. From our first custom cake sold in NY to the many cupcakes sold in Australia the focus continues to be quality, flavor and beauty.